'My prerogative is to be able to offer traditional Italian dishes using locally sourced (or fair trade) products from the nearest farms to ensure maximum freshness (and minimum carbon footprint) of everything we make. Where necessary, I carefully select authentic Italian ingredients from trusted Italian suppliers. 

Mariella Bliss is: 

• A Cookery Teacher 

• A Farmers' Market Stall

• A Bespoke Catering service