Of course we’ll bake mince pies, and you will learn Sue’s much loved version that always disappears fast at Christmas.
Alongside them, you will shape a festive, indulgent Chocolate Babka Brioche, make Italian festive treats such as biscotti, chocolate Torrone, amaretti or panforte. All in a cosy, Christmassy atmosphere around the table, with plenty of festive cheer!
You’ll take home a beautifully wrapped box of handmade goodies, perfect for gifting or share with family and friends.